Gelato is a popular frozen dessert that originates from Italy and is enjoyed by many people around the world. While it’s similar to ice cream or frozen yogurt, it isn’t made the same way. As such, you ...

It's 8 p.m., and you're staring at the 10,000 cartons of frozen deliciousness in the freezer aisle of your grocery store wondering: what's better—gelato or ice cream? Pints of the stuff seem close to ...

Back in the day, this saying applied to pretty much everyone: "I scream, you scream, we all scream for ice cream." Nowadays, though, one friend is probably screaming for gelato, another for a vegan ...

Ice cream is airier than gelato and has a higher fat content while gelato is softer and packed with flavor. Both contain a lot of sugar, but gelato is traditionally made with less fat. Walk around any ...

Dried Black Mission figs and light brown sugar provide caramelized sweetness and depth in this rich and creamy dessert. Dried figs give this rich and creamy gelato from author Katie Quinn a deep, ...

“All started 5 years ago and now it’s finally HAPPENING,” Cher wrote in her announcement Sam Burros is a writer, producer, and cook working with the Food and Lifestyle team at PEOPLE. Prior to working ...

Last summer, we didn’t have these two gelato-scooping gems in Scarsdale, and that alone makes the summer of ‘24 pretty sweet already. Not all chilly, creamy confections are created equal. In the genre ...