Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

Easy Chinese Pepper Steak will quickly become a family stir-fry favorite. This quick take-out fake-out dinner is ready in just 15 minutes! Ingredients • 1 pound sirloin steak cut into 1/4 inch thick ...

Football season - or any season, really! - is the perfect time to treat yourself to a hearty sandwich. And nothing its better in that department than a steak sub. Our delicious pepper-steak ‘n' cheese ...

In Chinese American pepper steak, crunchy panels of blistered peppers are the star. By Eric Kim “The only pepper I cannot abide is a green pepper,” the cookbook author Nigella Lawson once wrote, aptly ...

A new year means a plethora of new recipes to try. In this segment, Angie Horkan from the Wisconsin Beef Council shares a ...

"Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame ...