Forbes contributors publish independent expert analyses and insights. Lanee Lee covers global dining and drinking. Is France on your travel agenda this year like it is for 100+ million others? With ...

La Vallée De La Gastronomie France immerses visitors in the magic of French food and wine. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the ...

The martinis are cold, the oysters endless and every table sounds like a dinner party. Lately, going out for martinis, fries, and oysters has become the night-time version of matcha and froyo — a ...

The Andouillettes would be a bang-up name for a Mardi Gras dance troupe, I decided at the counter of a crowded market eatery in Lyon, France. I was feeling alone and far from home, yet at the same ...

French cuisine is world renowned for its delicacy. Visit a French restaurant and you're liable to enjoy a meal you might never experience anywhere else; until now. For household cooks who want to ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." New Orleans hosted a ...

For many, French cuisine is typified by indulgence, richness and a certain nose-in-the-air type of stuffiness. Expensive bistros, hifalutin food and immensely heavy, cream-and-butter-laden dishes, ...

The competitions can seem almost an afterthought as the country rolls out 80 pop-up restaurants and countless dining experiences to wow spectators. By Priya Krishna Reporting from Paris. A wing of the ...