To turn ordinary zucchini into something spectacular, make a gratin with little else but a trace of garlic, cream, and grated Gruyere. First you need to get rid of the extra moisture in the vegetable.

Get ready to fall in love with a cake that’s incredibly moist, wonderfully spiced, and packed with hidden goodness! This Spiced Zucchini Cake with Cream Cheese Icing takes humble zucchini and ...

These zucchini casseroles are downright delicious. From vibrant summer bakes featuring fresh seasonal produce to cozy, cheesy options that are perfect year-round, these dishes celebrate zucchini for ...

If you’re looking for a way to enjoy zucchini this season, reach for this collection of our most popular recipes starring this versatile summer squash. From speedy skillets and sheet-pan dinners to ...

KUTV — Chef Anthony DeNovellis showed Kari how to make four cheese fajita zucchini boats. Rinse your rice until the water runs mostly clear. In a rice cooker, combine the rice, vegetable broth, tomato ...

If the phrase “zucchini slice” conjures an image of a round of the raw vegetable sitting next to the onion dip, it is only because you haven’t been to Australia or New Zealand. There, a zucchini slice ...

Fried Zucchini is wildly addicting and our favorite way to eat zucchini lately. Served as a side or appetizer, these will ...

Squash your takeout pizza plans and make this simple sheet pan pizza topped with fresh zucchini and melty mozzarella. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and ...

Popular in Australia and New Zealand, this cross between a frittata and savory quick bread is perhaps even better than either on its own. By Melissa Clark If the phrase “zucchini slice” conjures an ...