Food Network star Chef Tyler Florence shares his tips and tricks for making the tastiest Thanksgiving appetizer.

A couple of upgrades make her deviled eggs really special. Along with pigs in a blanket and fried pickles, deviled eggs are a favorite party treat in my circle of food-loving friends. For me, though, ...

For many of us, the best part of any holiday is the finger food! And when it comes to Easter recipes, that means in-season crudités and dips, puff pastry bites and tarts, cheese balls and ALL things ...

We can all agree—deviled eggs are an incredible anytime appetizer. Though it’s true that they’re the best use of leftover Easter eggs, when we say anytime, we mean it: we’re making these babies all ...

How could deviled eggs possibly get any better? The classic picnic dish is perfect as is. There are variations, but generally it consists of boiled egg white shells filled with a creamy, spiced egg ...

Other relish tray tidbits to try are a French cornichon or a curl of pickled red onion placed atop each egg. For a garnish with heat, try small pickled pepperoncini or a petite Calabria pepper. Capers ...

These creamy, tangy little bites of goodness combine hard-boiled eggs with a few basic ingredients like mayonnaise and yellow mustard. Depending on your mood, you can dress them up for holiday ...

We can all agree—deviled eggs are an incredible anytime appetizer. Though it’s true that they’re the best use of leftover Easter eggs, when we say anytime, we mean it: we’re making these babies for ...