It might seem to be a bit confusing, as the leaves of this herb are referred to as both cilantro and coriander – depending on where you live – but the seeds are known as coriander seeds. Whatever you ...

Vegan onion bhajis are crispy Indian fritters made with chickpea flour, spices, and thinly sliced onions. Served with a tangy ...

Zaynab Issa’s curried red bean soup with kale riffs on minestrone with heady spices like cumin, coriander and turmeric ...

This article was produced by National Geographic Traveller (UK). It’s the middle of dinner service at Bo.lan restaurant in Bangkok and our table for two is packed with all the dishes that make up a ...

Indian omelet with eggs, onions, tomatoes, coriander and chiles, seasoned with cumin for a flavoursome breakfast.