Most of the treats in our 21st annual cookie package are simply stirred together by hand, including jam bars, snickerdoodles ...

Insider asked professional chefs and bakers for their best tips for at-home cooking and baking. Swap water for vodka in your pie dough for a flakier crust, but don't add the liquid all at once.

We spoke with pastry chefs, recipe creators and culinary educators to find cookbooks for sweet tooths at every skill level Written By Written by Contributor, Buy Side Christa Glennie is a contributor ...

Holiday baking captures joy and nostalgia. Enjoy these recipes for elevated classics and new twists on cookies, cakes, ...

There’s a reason that recipes often call for more baking powder than baking soda, says Frymer, adding that “a little goes a long way.” Too much baking soda may alter the taste of the dish, but not ...

Author and cook Coinneach MacLeod became a food celebrity as The Hebridean Baker, mixing Scottish recipes, music, kilts and folklore from the Outer Hebrides on social media. His debut cookbook, "The ...