SHELTON, Conn. (WTNH) — Aspiring chefs in Connecticut will soon be cooking at the happiest place on earth. An executive chef from Walt Disney World visited the Lincoln Culinary Institute in Shelton to ...
When the former Hastings Hotel in Hartford came on the market, the Connecticut Culinary Institute pounced. The building’s 367,000 square feet trumped CCI’s 115,000 square-foot Suffield facility. More ...
You are served a beautiful meal. If you are like many people, the first thing you grab is not your fork or spoon. It’s your phone, to take a photo and post it on your Instagram or TikTok. So-called ...
Connecticut is the birthplace of the submarine, the Colt revolver, the Frisbee, the can opener and the cotton gin. But the state’s most important contribution to American culture is the hot buttered ...