YouTube videos of folks making keto ice cream in mason jars have racked up millions of hits, and it’s no wonder: The recipe is super easy, the results are tasty and the treat boasts a secret ...

Of course we don’t need the mercury to be pushing 90 degrees to crave ice cream. It’s just that when summer hits, we want our favorite dessert even more than usual. You don’t need a special machine to ...

Guillermo is Chowhound's senior video producer, a multitalented filmmaker and producer transplanted from Colombia to NYC in 2006. He has developed and produced short- and long-form projects for both ...

Freeze jar 2 hours. Scrape down sides of jar, shake 1 minute, then continue to freeze until mixture is the consistency of ice ...

If you love the idea of homemade ice cream but can't commit to a Ninja Creami, you'll want to try this recipe, stat. Not only does it yield the perfect amount of ice cream for one person (i.e., you), ...

In a 16-oz. jar, combine cream, condensed milk, whole milk, and vanilla. Tightly screw on lid and shake until mixture is ...

If you're even slightly interested in the keto diet, you know the foods that are off-limits: most grains (pasta, rice, you name it), lots of fruits, and even starchy veggies and legumes. But ...

In a quart-size Mason jar, combine 1 cup heavy cream, 1½ Tbsp. sugar, ½ tsp. vanilla extract, and a pinch of salt. Shake vigorously (let the kids help!) for 4 to 5 minutes until the mixture is doubled ...

Making ice cream at home feels like alchemy, a complex process of mixing and cooling. Now that summer is fast approaching, maybe try it out. You don’t even need a fancy ice-cream maker. All you really ...

If you are over quar-baking, iced confections might be the next thing. By Amelia Nierenberg Making ice cream at home feels like alchemy, a complex process of mixing and cooling. Now that summer is ...