I used to overlook chickpeas, just another canned item on the shelf. But once I gave them a real shot, they totally earned ...

If you're craving something different from your typical Italian dish, the chickpea flour frittata is your go-to. Really, it's ...

Chickpea crepes with cod mousse are this awesome blend of two things the Veneto region in Italy is known for—seafood crepes ...

Chefs and a dietitian explain how to make chickpea flour and unlock its protein-packed benefits in desserts, dinners, and more. Photo: Getty Images/Enrique Díaz and 7cero At this very moment, there ...

To make chickpea flour cheelas, you need chickpea flour, water, salt, turmeric powder, and chopped vegetables like onions or bell peppers. These ingredients are easily available in most kitchens and ...

In a mixing bowl, combine the white chickpea flour, water, red chili powder, pepper, baking soda, and black salt. Mix well until a semi-thick batter is formed. In a pan, add 2 tablespoons of oil and ...

Bird flu outbreaks have caused egg prices to skyrocket in recent months. I recommend bananas, chickpea flour, commercial egg replacer, tofu, and ground flaxseed as egg substitutes. Bananas, egg ...

Each morning for breakfast, I make myself a pan of scrambled eggs. Sometimes they’re tumbled into large curds, sometimes I push and pull the beaten eggs into silken sheets. I slide them over a slice ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission It may be hard to imagine that life on an idyllic Italian farm could have any ...