If you prefer your chocolate chip cookies to be thick and chewy rather than crumbly or crisp, we asked one cookie expert for some help on how to get there.

Follow these simple steps, and you'll be rewarded with a cookie that's crisp and chewy on the outside and gooey on the inside ...

When it comes to cookies, soft in the middle, chewy in the mouth, with crunchy edges is perfection. Throw in […] ...

Add Yahoo as a preferred source to see more of our stories on Google. A plate of peanut butter cookies surrounded by peanuts and a glass of milk - Carey Jaman/Shutterstock Sweet and salty peanut ...

In the fall, The Times Food team asked readers what they love most in a chocolate chip cookie. What are the qualities that make the ultimate chocolate chip cookie? Is it crispy edges? Chewy? Gooey?

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...