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When Michelin-starred UK chef Heston Blumenthal turned to skinny jabs to lose weight, his appetite evaporated and he realized ...

How much should diners tip? Head chef Brayden Davies from The Box Tree in West Yorkshire tells the Money team what he thinks is fair, his favourite budget recipe and whether Aussie or British food ...

That proclamation was delivered with vigor by BBC Director General Tim Davie earlier this week when grilled by journalists about the misconduct scandal that claimed the jobs of UK MasterChef ...

Gordon Ramsay, a UK three-star chef, manages Michelin-starred restaurants worldwide and Hell’s Kitchen-themed restaurants in the U.S., while maintaining global culinary ventures and television ...

Creating more sustainable habits in the kitchen is easier and more affordable than you might think — especially with the help of all-star chefs. Shoppers often walk down overflowing aisles at their ...

Chef Oliver McGeorge on his restaurant journey so far, working with Clare Smyth, and what it takes to prepare for the world’s most demanding cooking competition.

If you've ever spent a weekend binge-watching "Chopped" or "Top Chef," then you've probably been impressed with a celebrity chef's dish. You may have even wondered whether you can recreate the dishes ...

In Pete Wells's review for The Noortwyck in The New York Times last November, he wrote that Chef Andy Quinn "finds the middle ground between grandeur and informality," adding that he's "exacting and ...