Michael Sarthou aka Chef Tatung’s mission is to make cooking as uncomplicated as possible. During his student days at the University of San Carlos, Cebu, Michael “Myke” Giovan Sarthou was a campus ...
Pinoys love their food as much as they love a good and relatable cooking show. This is what made Chef Myke “Tatung” Sarthou ...
MANILA, Philippines — Chef Myke “Tatung” Sarthou has gone beyond kitchen duties as he finds himself leading a multi-platform community covering various topics in his quest to “democratize the space.” ...
ACCLAIMED chef, author and cultural advocate Myke “Tatung” Sarthou has launched “Pinas Simpol: The Love and Lore of Filipino Cooking,” a major new work that reframes Filipino cuisine through ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results