At times, it can seem like there is a specific knife for each and every task that goes into cooking. But intended usage isn’t the only thing that sets knives apart. There’s also the material of the ...

To find the best carbon steel chef's knives, I tested 11 of them. They all had blades around eight inches long and ranged from $35 to $450. I chopped, minced, and sliced with each knife, then I ranked ...

For years, a few privileged cooks have joined a waiting list to spend thousands of dollars for the carbon steel knives Bob Kramer makes by hand at his forge in Olympia, Wash. Two weeks ago the ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." In his memoir Kitchen Confidential, Anthony Bourdain gave us a closer look at the culinary world, from ...

While Allstar Lindsey Close also highly recommends the Wüsthof Classic, she thoroughly recommends Mercer knives as well, ...

A good quality knife is a must-have tool in every kitchen. With its sharp blade and easy grip, a knife not only makes your kitchen task easier but will also help you get the work done faster. So, when ...

Our product picks are editor-tested, expert-approved. We may earn a commission through links on our site. Why Trust Us? Right now, at this very second, someone in the world is about to purchase a ...