If you've never attempted to cook chicken with beer — now's the time to hop on this amazing combination. By marinating or cooking chicken in beer, the alcohol helps tenderize and season the meat, not ...

I almost didn't try this recipe, which I found in the September issue of Family Circle magazine, since I've had a lot of bad luck cooking chicken in the slow cooker. It always comes out dry or rubbery ...

1. Combine all ingredients of BBQ sauce in a deep, non-reactive pan. 2. Bring to boil then simmer at low-medium heat, uncovered for 30 minutes. At this stage use an immersion blender to blend chipotle ...

2 cups wood chips, or 2 (3-inch) wood chunks 1 whole chicken (about 3 1/2 pounds) 1 can beer (12-ounce) 2 bay leaves Large disposable aluminum baking pan (13 by 9-inch) For the spice rub: Combine all ...

It's not usual to use alcohol during cooking. Wine is a common addition to dressings, pastas and even desserts. Vodka is a common addition to pasta sauce. But what about beer? Beer makes for a ...

We've gathered the following eight chicken dinner recipes that rely on a good, long marinate, which you can start before ...

Every beer culture has a food that’s a natural pairing for the native beer styles. Germany has sausages and lagers, Belgium pairs moules frites with geuze, and in America, there’s fried chicken and ...

Have you ever cracked open an ice-cold can of beer can chicken beer? Well, now's your chance. Just in time for summer grilling season, Salisbury-based Perdue Farms, a top producer of fresh chicken in ...

SALISBURY, Md. − Have you ever cracked open an ice-cold can of chicken flavored beer? Well, now's your chance. Just in time for summer grilling season, Perdue Farms, a top producer of fresh chicken in ...