The following is a recipe from “Cognitive Cooking with Chef Watson,” which is the result of a collaboration between IBM, which created the computer Watson, and the Institute of Culinary Education.

1. Preheat oven to 400 °F. 2. Butter the inside of 2 x 10-ounce ramekins and place on a baking sheet. Set aside. 3. Place the bread cubes into a large bowl. Set aside. 4. In a large skillet, heat the ...

Successful restaurants understand the importance of ambience, and that starts with the right background music. Terri Wahl, chef-owner of Eagle Rock’s retro eatery Auntie Em’s, says that great tunes ...

This savory bread pudding is a great winter dish for a crowd. It can be made ahead of time for convenience and served at room temperature or warmed up for 15 minutes in the oven at 350˚F. You can ...

Bacon and Feta Stuffed Butternut Squash Photo by Jon-Paul Allgaier What’s a winter weekend morning (or evening for that matter) without bacon? Not a weekend we want to consider, that’s for sure. We ...

Built from bread, accomplished easily -- a union of earthy ingredients, a single pan, the heat of the oven -- a bread pudding is a disarmingly simple dish. Yet this unassuming nature hides a wealth of ...

Brace yourself. This is the ultimate bread pudding. It’s sweet, salty and savory all in one bite. You’ll get at least 8 servings out of the recipe, and you can easily cut the pieces into ...

I have really been enjoying the fall this year. Not that I usually dislike the fall. But, being a So Cal girl transplanted to the Pacific Northwest, when the days get gray and drizzly, and the sun is ...

An Austrian chocolate burrito—like most burritos—contains ground beef, tortilla, and cheese. It also—unlike most burritos—contains chocolate, as the name suggests, but also apricot purée and edamame ...